Strengthening Ladakh's Livelihoods: Empowering Self-Help Groups through Harvesting and Primary Processing of Sea buckthorn
Ladakh, often referred to as "Little Tibet," is a remote and ecologically fragile region located in the northernmost part of India. Nestled amidst the towering peaks of the Himalayas and the Karakoram Range, Ladakh is known for its stunning landscapes, rich culture, and unique biodiversity. However, despite its natural beauty and cultural wealth, the region faces numerous challenges that threaten the livelihoods and well-being of its residents. Rising temperatures have led to the accelerated melting of glaciers in the region, affecting the availability of freshwater resources, which are crucial for agriculture and daily life. Erratic weather patterns, such as unpredictable rainfall and prolonged droughts, have disrupted traditional farming practices and food security. Moreover, water scarcity is a pressing issue in Ladakh, exacerbated by the region's arid climate and reliance on glacial meltwater for sustenance.
Economically, Ladakh faces challenges due to its remote location, limited access to markets, and dependence on traditional agricultural practices. Many households in the region struggle to secure stable sources of income, particularly in the face of climate-induced uncertainties. Ladakh boasts a unique biodiversity, with a wide variety of plant and animal species adapted to the harsh Himalayan climate. Among these, seabuckthorn (Hippophae rhamnoides) standsout as a resilient and versatile plant. Seabuckthorn is known for its ability to thrive in arid conditions, and its berries are packed with essential nutrients, including vitamins, antioxidants, and omega fatty acids. These berries have diverse applications, ranging from food and cosmetics to traditional medicine. Recognizing the ecological significance and economic potential of seabuckthorn, this ongoing activity seeks to harness the benefits of seabuckthorn in a manner that not only addresses the challenges faced by Ladakh's communities but also promotes sustainable practices and livelihoods. By conducting a comprehensive ecological and phytochemical assessment of seabuckthorn, empowering self-help groups (SHGs) through training and support, and establishing value chains for seabuckthorn products, this project, funded by NABARD J&K, aims to create a win-win situation, enhancing livelihoods while promoting responsible environmental stewardship. Furthermore, by fostering cooperation and knowledge-sharing among local communities, the project intends to leave a lasting impact on the region's resilience in the face of climate change.
